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DTSTART;TZID=America/New_York:20260507T183000
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DTSTAMP:20260418T204838
CREATED:20260125T170851Z
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UID:10001910-1778178600-1778187600@sunyrockland.edu
SUMMARY:Food Enthusiast Program: Making Macarons
DESCRIPTION:Hospitality and Culinary Arts Center\n70 Main Street\, Nyack NY\nCost: $75 per person \nClick to Register\nwith Chef Pam Sangen \nLearn how to make these ethereal French pastries with their contrasting textures in a variety of flavors and colors. \n\nThe maximum class size is 20 with 10 cooking stations.\nSnacks are provided upon your arrival and you get to take the food you make home with you. \nContact Mark Davidoff at 845-875-7571 or mark.davidoff@sunyrockland.edu with any questions. \nPlease arrive on time.
URL:/event/food-enthusiast-program-making-macarons/
LOCATION:Hospitality & Culinary Arts Center\, 70 Main Street\, Nyack\, NY\, 10960\, United States
CATEGORIES:Community Events,Food Enthusiast Program
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LAST-MODIFIED:20260401T175427Z
UID:10001907-1778783400-1778792400@sunyrockland.edu
SUMMARY:Food Enthusiast Program: Let's Get Tropical
DESCRIPTION:Hospitality and Culinary Arts Center\n70 Main Street\, Nyack NY\nCost: $75 per person \nClick to Register\nwith Chef Katie Lewis \n“Let’s get Tropical” with Key Lime Pie and Mock Mojitos. Bring your own rum and they will be mock no more. \n\nThe maximum class size is 20 with 10 cooking stations.\nSnacks are provided upon your arrival and you get to take the food you make home with you. \nContact Mark Davidoff at 845-875-7571 or mark.davidoff@sunyrockland.edu with any questions. \nPlease arrive on time.
URL:/event/food-enthusiast-program-lets-get-tropical/
LOCATION:Hospitality & Culinary Arts Center\, 70 Main Street\, Nyack\, NY\, 10960\, United States
CATEGORIES:Community Events,Food Enthusiast Program
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